Brinker International Gross Profit Margin Quarterly:
19.94% for March 31, 2013Brinker International Historical Gross Profit Margin Quarterly Data
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| Data for this Date Range | |
|---|---|
| March 31, 2013 | 19.94% |
| Dec. 31, 2012 | 18.24% |
| Sept. 30, 2012 | 17.10% |
| June 30, 2012 | 19.61% |
| March 31, 2012 | 18.71% |
| Dec. 31, 2011 | 17.94% |
| Sept. 30, 2011 | 15.75% |
| June 30, 2011 | 18.28% |
| March 31, 2011 | 18.28% |
| Dec. 31, 2010 | 17.42% |
| Sept. 30, 2010 | 14.98% |
| June 30, 2010 | 18.31% |
| March 31, 2010 | 16.77% |
| Dec. 31, 2009 | 15.32% |
| Sept. 30, 2009 | 38.11% |
| June 30, 2009 | -175.2% |
| March 31, 2009 | 71.78% |
| Dec. 31, 2008 | 71.77% |
| Sept. 30, 2008 | 71.66% |
| June 30, 2008 | 71.45% |
| March 31, 2008 | Go Pro |
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About Gross Profit Margin
A gross profit margin is the difference between sales and the cost of goods sold divided by revenue. This represents the percentage of each dollar of a company's revenue available after accounting for cost of goods sold.
If a company produces phones and earns $32 million in sales but pays $24 million for the items sold, then the company's gross profit margin would be ($32M - $24M) / $32M = 25 percent.
Cutting costs result in higher gross profit margins. If a company sells phones for 500 dollars and the cost of the producing the phone is $250, the current gross profit margin is 50 percent ((500-250)/500). If the company is able to reduce production costs from $250 to $200, the gross profit margin is 60 percent ((500-200)/500).
Note : Profit margins are very dependent on sector. Companies that sell bland potato chips may not have very high margins, but will sell a sizable quantity of potato chips. A company that sells consulting services will likely have higher profit margins, but sell lower quantities.
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EAT Gross Profit Margin Quarterly Benchmarks
| Companies | |
|---|---|
| Darden Restaurants | 22.40% |
| Chipotle Mexican Grill | 26.34% |
| Yum Brands | 30.34% |
EAT Gross Profit Margin Quarterly Rankings
| Overall |
61st percentile 3120 of 8002 |
| Sector |
33rd percentile 485 of 725 in Consumer Cyclical |
| Industry |
38th percentile 38 of 62 in Restaurants |
EAT Gross Profit Margin Quarterly Range, Past 5 Years
| Minimum | -175.2% | Jun 2009 |
| Maximum | 71.78% | Mar 2009 |
| Average | 19.81% |